Collection
Each and every bite will remind you of the Philipines – we believe our menu is ready to conquer hearts! All of our dishes consist of four simple elements: Rice, Chicken, Pork or Vegetable, salad and sauce. We want to keep simple and traditional but eventually introduce new dishes or sides to complement our existing menu.
Please check our list of allegens here. If you have any queries about the allergens, please contact us.
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1 piece chicken, atchara, chicken oil and a garlic rice
Chicken Inasal - commonly known simply as inasal. A popular known dish in Bacolod Philippines. The marinade gives you a savoury, tangy and smoky flavour and chargrilled to perfection.
Ingredients: Chicken – marinade in lemonade, lemon, vinegar, brown sugar, salt, soy sauce, annatto seeds, garlic powder and fish sauce.
2 pieces pork BBQ, vinegar sauce, atchara, and garlic rice
Pork BBQ – a distinctive sweet and savoury flavours of Pinoy BBQ developed through a blend of local ingredients and culinary techniques
Ingredients: Pork marinate in garlic, soy sauce, citric acid, iodized salt, sugar, banana ketchup.
Lechon Kawali Meal: Crispy deep-fried pork is the simplest way to describe lechon kawali. Served with rice and ultimate sawsawan (vinegar sauce, with soy sauce, chillies)
Ingredients: Pork belly, Lemon grass, Salt, Pepper, Garlic